Red foreign objects in stool?
Hello Dr.
Tsai, yesterday after using the restroom, I poked my stool with chopsticks and found red spots attached to the feces (not just in one place, some were inside the stool and some were on the outside).
When I pressed the red areas on toilet paper, they completely dissolved, appearing a light red color.
I thought it shouldn't be blood.
The next day, I noticed that everything had turned dark red, resembling dried blood.
The day before, I had eaten scrambled eggs with tomatoes; could this be related to the tomatoes? If it were blood, I wouldn't be able to scoop it up with chopsticks, right? It should dissolve in the water instead.
Thank you, doctor!
Xiao Hui, 20~29 year old female. Ask Date: 2016/08/22
Dr. Cai Anshun reply Gastroenterology and Hepatology
Hello: It is likely undigested tomato skin.
There is no need to worry too much.
Changhua Hospital cares about your health.
Dr.
Tsai An-shun.
Reply Date: 2016/08/22
More Info
When it comes to the presence of red particles in your stool, it is understandable to feel concerned, especially when you notice something unusual. Based on your description, it seems that you observed red spots that initially appeared to dissolve when pressed, and later turned a darker red, resembling dried blood. You also mentioned having eaten tomato stir-fry the day before, which could potentially explain the color change.
First and foremost, it is important to differentiate between food-related discoloration and actual blood in the stool. Foods like tomatoes, beets, or even certain medications can cause red or reddish discoloration in the stool. The fact that the red particles dissolved when pressed could suggest that they were food particles rather than blood. Blood in the stool typically has a different consistency and appearance; fresh blood is usually bright red and may not dissolve in the same way.
However, the change in color to a darker red could be concerning. Dark red or maroon stool can indicate the presence of digested blood, which may come from higher up in the gastrointestinal tract, such as the stomach or small intestine. This is often associated with conditions like ulcers, gastritis, or other forms of gastrointestinal bleeding.
Given your symptoms, here are a few considerations:
1. Dietary Influence: As you suspected, the red color could indeed be related to your recent meal. Tomatoes can sometimes cause a reddish tint in stool, especially if consumed in large quantities or in concentrated forms (like sauces).
2. Observation: Monitor your stool over the next few days. If the red particles persist or if you notice other symptoms such as abdominal pain, changes in bowel habits, or any signs of bleeding (like bright red blood or black, tarry stools), it would be prudent to seek medical attention.
3. Hydration and Fiber: Ensure you are well-hydrated and consuming a balanced diet rich in fiber. This can help maintain regular bowel movements and overall gastrointestinal health.
4. Consult a Healthcare Provider: If you remain concerned or if the symptoms do not resolve, it is advisable to consult a healthcare provider. They may recommend tests such as a stool analysis or endoscopy to rule out any underlying conditions.
5. When to Seek Immediate Care: If you experience severe abdominal pain, dizziness, or fainting, or if you see significant amounts of blood in your stool, seek immediate medical attention.
In conclusion, while it is possible that the red particles you observed are related to your diet, it is essential to remain vigilant. Keeping track of any additional symptoms and consulting with a healthcare professional if necessary will help ensure your health and peace of mind. Remember, it is always better to err on the side of caution when it comes to changes in your body.
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