Your Blood Test Results: Do You Have Anemia? - Family Medicine

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Blood test report


Hello Doctor, I donated blood three times a few years ago.
When I tried to donate again, the nurse checked my hemoglobin and said it was insufficient.
Even though I have been eating iron-rich foods like pork liver and spinach, and exercising, my hemoglobin levels still remain low.
Since I have no other health issues, I didn't seek further testing.
However, I recently had the opportunity to undergo a blood test and noticed several abnormal results: MCH 22.9, MCHC 31.7, MCV 72.3, RBC 5.45.
Does this indicate that I have anemia? Should I see a doctor? Thank you for taking the time to read and respond.

Niming, 40~49 year old female. Ask Date: 2023/02/21

Dr. Liao Yaopan reply Family Medicine


Hello, regarding your question, only some data cannot be determined.
It is recommended to return to the original arrangement for a blood test and a complete evaluation by your physician.
Online consultations are not equivalent to in-person medical visits and cannot provide diagnoses or treatment recommendations.
Changhua Hospital cares about you.

Reply Date: 2023/02/21

More Info


Based on your blood test results, it appears that you may have some indicators of anemia, particularly given the values you've provided. Let's break down the relevant components of your blood test results:
1. MCH (Mean Corpuscular Hemoglobin): This value indicates the average amount of hemoglobin per red blood cell. Your result of 22.9 pg is lower than the typical reference range (which is usually around 27-32 pg). A low MCH can suggest that your red blood cells are smaller than normal, which is often seen in iron deficiency anemia or thalassemia.

2. MCHC (Mean Corpuscular Hemoglobin Concentration): This measures the average concentration of hemoglobin in a given volume of red blood cells. Your result of 31.7 g/dL is within the normal range (generally 32-36 g/dL), which suggests that while the hemoglobin content per cell may be low, the concentration in the cells is still acceptable.

3. MCV (Mean Corpuscular Volume): This value reflects the average size of your red blood cells. Your MCV of 72.3 fL is below the normal range (typically 80-100 fL), indicating that your red blood cells are smaller than average, a condition known as microcytosis. This is often associated with iron deficiency anemia.

4. RBC (Red Blood Cell Count): Your RBC count of 5.45 million cells per microliter is within the normal range for adults (approximately 4.7 to 6.1 million cells per microliter for men and 4.2 to 5.4 million for women). This suggests that while you have a normal number of red blood cells, their size and hemoglobin content may be problematic.

Given these results, it is advisable to consult with a healthcare provider. They can perform further evaluations to determine the underlying cause of your low MCH and MCV. Common causes of microcytic anemia include iron deficiency, chronic disease, or thalassemia.

Additional Considerations:
- Dietary Intake: While you mentioned consuming iron-rich foods like liver and spinach, it's essential to ensure that your overall diet is balanced and that you're absorbing the iron effectively. Some individuals may have dietary habits that inhibit iron absorption (e.g., excessive consumption of calcium or certain teas).


- Symptoms of Anemia: If you experience symptoms such as fatigue, weakness, pale skin, or shortness of breath, these could indicate that your body is not getting enough oxygen due to low hemoglobin levels.
- Further Testing: Your doctor may recommend additional tests, such as serum ferritin, total iron-binding capacity (TIBC), and possibly a complete iron panel, to assess your iron stores and determine if iron deficiency is the cause of your anemia.

- Follow-Up: If your healthcare provider confirms that you have anemia, they may suggest dietary changes, iron supplements, or further investigations depending on the underlying cause.

In summary, while your RBC count is normal, the low MCH and MCV values suggest that you may have some form of anemia, likely related to iron deficiency. It is crucial to follow up with a healthcare provider for a comprehensive evaluation and appropriate management.

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