Iron deficiency anemia-related issues?
Hello Doctor: I previously went to the hospital for a blood test, and the doctor said I have iron deficiency anemia.
My serum iron and total iron-binding capacity report showed a value of 21.
After taking iron supplements for two months, the report value is now 27.
Could you please tell me what the normal serum iron and total iron-binding capacity values are to be considered free of iron deficiency? Thank you!
Miss Lin, 40~49 year old female. Ask Date: 2013/11/13
Dr. He Dongjin reply Cardiology
Reference ranges: ADVIA 1800: Serum Iron (SI): 30-170 µg/dL, TIBC: 200-340 µg/dL; Dimension RXL Ferene: Serum Iron (SI): Women: 50-170 µg/dL, TIBC: Women: 260-445 µg/dL.
Different instrument systems have varying standard values.
It appears that your hospital uses the ADVIA system, with reference values of 30-170 µg/dL for Serum Iron (Fe) and TIBC used to differentiate between iron deficiency anemia and other chronic inflammatory diseases.
TIBC represents the total amount of transferrin that can bind iron.
Serum iron levels decrease in general infections and chronic inflammatory diseases, as well as in conditions such as burns, gastrointestinal bleeding related to ulcers, and cancer-related iron loss.
Malnutrition can lead to insufficient transferrin production, most notably seen in iron deficiency anemia (with elevated TIBC).
Sources of iron include red meat, leafy green vegetables, eggs, and fruits.
Certain herbal lozenges, such as St.
John’s wort, can inhibit iron absorption.
Changhua Hospital cares about your health.
Reply Date: 2013/11/13
More Info
Iron deficiency anemia (IDA) is a common type of anemia that occurs when the body does not have enough iron to produce hemoglobin, the protein in red blood cells that carries oxygen. Understanding the normal values for serum iron and total iron-binding capacity (TIBC) is crucial for diagnosing and managing this condition.
Normal serum iron levels can vary slightly depending on the laboratory and the methods used for testing, but generally, the reference range for serum iron is approximately 30-170 µg/dL for men and 50-170 µg/dL for women. TIBC, which measures the blood's capacity to bind iron with transferrin, typically falls within the range of 200-340 µg/dL. In your case, your initial serum iron level of 21 µg/dL indicates a deficiency, as it is below the normal range. After two months of iron supplementation, your serum iron level increased to 27 µg/dL, which, while an improvement, still remains below the normal threshold.
The relationship between serum iron and TIBC is significant in diagnosing iron deficiency anemia. In IDA, serum iron levels are low, while TIBC is often elevated due to the body's attempt to capture more iron. This is because transferrin, the protein responsible for transporting iron in the blood, increases in response to low iron levels. Therefore, a high TIBC with low serum iron is a classic indicator of iron deficiency.
In addition to serum iron and TIBC, ferritin levels are also important in assessing iron stores in the body. Ferritin is a protein that stores iron, and low ferritin levels (typically below 30 ng/mL) can confirm iron deficiency. It is important to consider all these parameters together to get a comprehensive view of your iron status.
If you are experiencing symptoms of anemia, such as fatigue, weakness, or pallor, it is essential to continue monitoring your iron levels and follow your healthcare provider's recommendations regarding iron supplementation. The duration and dosage of iron supplementation can vary based on individual needs, and it may take several months of consistent treatment to restore iron levels to normal.
In your case, since you have a history of gastric surgery, it is possible that your ability to absorb iron from oral supplements is compromised. This is a common issue for individuals who have undergone gastric bypass or similar procedures, as the stomach plays a crucial role in iron absorption. If oral iron supplementation is ineffective, your healthcare provider may recommend intravenous (IV) iron therapy, which can bypass the gastrointestinal tract and deliver iron directly into the bloodstream.
In conclusion, normal serum iron levels are essential for maintaining healthy hemoglobin levels and preventing iron deficiency anemia. Your current serum iron levels indicate that you are still in a deficient state, and it is important to continue working with your healthcare provider to monitor your iron status and adjust your treatment plan as necessary. Regular follow-up blood tests will help ensure that your iron levels are improving and that you are on the right track to recovery.
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