Is the Red Substance in Your Stool Blood? How to Tell? - Gastroenterology and Hepatology

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Is the red substance in the stool blood? How can it be determined?


Hello, today I noticed some red specks mixed in my stool.
The stool itself is not red, but there are some bright red bits that do not disperse in water.
Could this be blood? How can I determine if it is blood? A few months ago, I had a colonoscopy, and the doctor said I only had a 0.2 cm hyperplastic polyp, and everything else was normal.
Could it be that I ate something red that was not fully digested and is now being excreted as red bits? I have been eating a lot of homemade longan, red bean, and purple rice porridge in the past few days.
Could this be related?

Mr. Chen, 40~49 year old female. Ask Date: 2014/10/07

Dr. Chen Qifeng reply Gastroenterology and Hepatology


Hello: If you have not consumed undigested red food, there is a possibility that it could be blood.
If you have recently undergone a colonoscopy, you may continue to monitor the situation.
Wishing you peace and health.
Dr.
Chi-Feng Chen, Gastroenterology Department, Taoyuan General Hospital, Ministry of Health and Welfare.

Reply Date: 2014/10/07

More Info


When you notice red substances in your stool, it can understandably cause concern, as it raises the possibility of gastrointestinal bleeding. However, determining whether the red substance is blood or simply undigested food can be nuanced. Here are some key points to consider when assessing the situation:
1. Color and Consistency: Blood in the stool can appear in various shades, from bright red to dark maroon, depending on where the bleeding is occurring in the gastrointestinal tract. Bright red blood typically indicates bleeding from the lower gastrointestinal tract, such as the rectum or colon, while darker blood may suggest bleeding from higher up, such as the stomach or small intestine. In your case, you mentioned that the stool itself is not red but contains red specks. If these specks are bright red and do not dissolve in water, they could potentially be blood.

2. Dietary Factors: It's important to consider your recent dietary intake. You mentioned consuming a significant amount of red bean and longan porridge. Foods like beets, tomatoes, or even certain spices can impart a reddish hue to your stool. If the red substance resembles the color of the foods you consumed, it is likely that it is undigested food rather than blood. The gastrointestinal tract can sometimes have difficulty fully digesting certain foods, leading to their appearance in the stool.

3. Stool Appearance: The overall appearance of your stool can provide additional clues. Normal stool should be brown due to the presence of bile and bilirubin. If your stool is otherwise normal in color and consistency, the presence of red specks may be less concerning. However, if you notice changes in the stool's consistency (such as diarrhea or unusual shapes) or if it becomes consistently red, this warrants further investigation.

4. Associated Symptoms: Pay attention to any accompanying symptoms. If you experience abdominal pain, cramping, changes in bowel habits, or any signs of anemia (such as fatigue or pallor), it is crucial to seek medical attention. These symptoms could indicate a more serious underlying condition that requires evaluation.

5. Previous Medical History: Given that you had a colonoscopy a few months ago with only a small polyp found, it is less likely that a significant issue has developed in such a short time. However, if you have a family history of gastrointestinal diseases or if you have other risk factors, it is wise to be vigilant.

6. When to Seek Medical Attention: If the red substance persists, if you notice a significant change in your bowel habits, or if you develop any concerning symptoms, it is essential to consult a healthcare professional. They may recommend further testing, such as a repeat colonoscopy or imaging studies, to rule out any serious conditions.

In conclusion, while the presence of red substances in your stool can be alarming, it is essential to consider dietary factors, the appearance of the stool, and any associated symptoms. If you suspect that the red specks may be blood or if you have any concerns, it is always best to consult with a healthcare provider for a thorough evaluation and peace of mind.

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