Is Warming Qi Tea Safe for Women Trying to Conceive or Pregnant? - Traditional Chinese Medicine

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Warm-up Qi-Boosting Tea


I saw a "warming and energizing tea" on the Liberty Times, which includes the following ingredients: 5 qian of Codonopsis pilosula, 5 qian of Astragalus membranaceus, 2 qian of ginger, 3 qian of Salvia miltiorrhiza, 2 qian of Atractylodes macrocephala, 1.5 qian of Pueraria lobata, 9 pieces of red dates, and 5 slices of honey-fried licorice.
I would like to know if this energizing tea is safe for those preparing for pregnancy or already pregnant.
Could it cause difficulties in conceiving or lead to miscarriage? Thank you.

wennibaby, 30~39 year old female. Ask Date: 2012/01/05

Dr. Lin Qingzhong reply Traditional Chinese Medicine


Dear wennibaby,
Regarding the medications you mentioned, both Kudzu (Pueraria lobata) and Salvia miltiorrhiza are not recommended for pregnant women.
Kudzu is characterized by its sweet, pungent, and cool properties, often used to treat external pathogenic heat with symptoms of high fever and mild chills.
It is classified as a dispersing and purging herb.
Additionally, it can benefit Yang and generate fluids, promoting gastric Qi and alleviating thirst.
However, historical medical texts caution against excessive use, as it may harm the stomach Qi.
The ancient text "Bencao Xinpian" states: "Some may doubt that Kudzu disperses and relieves muscle heat, similar to the function of Ephedra.
Why is Ephedra listed among the Yang-depleting herbs while Kudzu is not similarly cautioned?" This is because Kudzu can deplete Yang, but to a lesser extent than Ephedra.
Otherwise, why would there be a recommendation to use it sparingly? Some may argue that Kudzu disperses pathogens without tonifying the body, yet many modern users have not reported harm.
It is said that Kudzu depletes vital energy, which is intangible.
Tangible losses are minor, while intangible losses can be significant, which should not be overlooked.

The aforementioned points highlight that Kudzu's dispersing properties can easily damage the body's righteous Qi.
Without proper guidance, its use may lead to further weakness, insufficient immunity, or even affect nutrient supply to the fetus, posing adverse effects on both the mother and the fetus.

Salvia miltiorrhiza is cold in nature, invigorates blood circulation, and has the effect of clearing heat and resolving stasis.
For the cardiovascular system, Salvia miltiorrhiza enhances blood circulation.
Therefore, during pregnancy, to avoid interfering with embryo implantation and subsequent normal development, its use should be avoided.
Many ancient texts record that Salvia can break up stagnant blood, replenish new blood, stabilize pregnancy, expel dead fetuses, stop bleeding, and regulate menstruation, due to its effects being similar to those of Angelica sinensis, Rehmannia glutinosa, Ligusticum chuanxiong, and Paeonia lactiflora (Four Substance Decoction).
Salvia promotes blood circulation, increases blood flow, and prevents platelet aggregation, which in other words increases the likelihood of bleeding.
Thus, while Salvia is a beneficial gynecological herb, improper use can lead to severe bleeding and life-threatening situations, with some ancient texts explicitly stating, "Do not use during pregnancy without cause."
Furthermore, the concept of "medicinal food sharing the same source" implies that any beneficial herb may also have side effects.
It is advisable to consult a qualified Traditional Chinese Medicine practitioner to understand individual circumstances, conduct differential diagnosis and treatment, as TCM prescriptions vary based on individual conditions.
Targeted treatment can maximize the efficacy of herbal medicine and ensure safer use.
Wishing you peace and health,
Dr.
Lin Qingzhong
Director of the Traditional Chinese Medicine Department, Fengyuan Hospital
Assistant Professor, Nursing Department, Hungkuang University

Reply Date: 2012/01/05

More Info


When considering whether "Warming Qi Tea" is safe for women trying to conceive or those who are already pregnant, it's essential to analyze the ingredients and their potential effects on reproductive health. The tea contains several traditional Chinese herbs, including Dang Shen (Codonopsis pilosula), Huang Qi (Astragalus membranaceus), Lao Jiang (ginger), Dan Shen (Salvia miltiorrhiza), Bai Zhu (Atractylodes macrocephala), Ge Gen (Pueraria lobata), red dates (jujube), and Zhi Gan Cao (honey-fried licorice).
1. Dang Shen (Codonopsis pilosula): This herb is often used as a tonic to strengthen the spleen and boost energy. It is generally considered safe for use during pregnancy, but its effects on fertility are not well-studied.

2. Huang Qi (Astragalus membranaceus): Known for its immune-boosting properties, Huang Qi is also thought to enhance energy levels. While it is commonly used in traditional medicine, there are concerns regarding its potential to affect hormone levels, which could impact fertility. Pregnant women should use it cautiously, as it may stimulate the immune system.

3. Lao Jiang (Ginger): Ginger is widely recognized for its ability to alleviate nausea, particularly in early pregnancy. It is generally considered safe in moderate amounts, but excessive consumption should be avoided.

4. Dan Shen (Salvia miltiorrhiza): This herb is often used for its blood circulation benefits. However, it may have blood-thinning properties, which could pose risks during pregnancy, especially if there are concerns about bleeding.

5. Bai Zhu (Atractylodes macrocephala): This herb is used to strengthen the spleen and improve digestion. It is generally considered safe but should be used with caution during pregnancy.

6. Ge Gen (Pueraria lobata): Known for its ability to relieve muscle tension and promote sweating, Ge Gen is also thought to have estrogenic effects, which could potentially influence hormonal balance.

7. Red Dates (Jujube): These are commonly used in traditional Chinese medicine to nourish the blood and improve energy levels. They are generally safe and beneficial during pregnancy.

8. Zhi Gan Cao (honey-fried licorice): Licorice root can have various effects on hormone levels and blood pressure. Pregnant women should be cautious with licorice, as excessive consumption may lead to complications.


Conclusion
While many of the ingredients in Warming Qi Tea are traditionally used to support health and vitality, their effects on fertility and pregnancy can vary. Some herbs may have beneficial properties, while others could pose risks, particularly in high doses or with prolonged use.
For women trying to conceive, it is crucial to maintain a balanced diet and consult with a healthcare provider before introducing any herbal supplements or teas. For those already pregnant, it is advisable to err on the side of caution and avoid herbal remedies unless prescribed or recommended by a qualified healthcare professional.

In summary, while Warming Qi Tea contains ingredients that are generally considered safe in moderation, the potential effects on fertility and pregnancy are not fully understood. Consulting with a healthcare provider who is knowledgeable about both Western and traditional Chinese medicine is the best course of action to ensure safety and well-being during this critical time.

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