Regarding diabetes and the genetic aspects of diabetes?
Director Li, I have a few questions:
1.
My bedtime blood sugar levels are between 90 and 100.
Is this considered low? In the morning, my levels are around 110 to 120.
What should I be aware of?
2.
Why do my post-meal blood sugar readings vary by 20 to 40 points at similar times? For example, today after lunch, my readings were 185 two hours after eating, then 156, and then 201 (all from different fingers).
Is my blood glucose meter malfunctioning?
3.
What is the best time to monitor blood sugar levels?
4.
My wife and I have one child, but I was diagnosed with type 2 diabetes this past May.
We are considering having a second child, but I am concerned about the potential for diabetes to be inherited.
Can diabetes be passed on? Can my wife and I still have a second child?
Thank you for answering these four questions, Director Li.
Axiang, 30~39 year old female. Ask Date: 2016/08/01
Dr. Li Zhiyao reply Internal Medicine
Hello: 1.a.
There is no hypoglycemia.
b.
Please manage your diet and weight, and engage in regular exercise.
2.
It may be an issue with the technique; you can consult a diabetes educator for the correct method.
3.
I am unaware of your treatment plan, so I cannot answer; please discuss it with your attending physician.
4.a.
Diabetes can be hereditary, but it is not 100% guaranteed.
Both genetic and environmental factors can influence it.
b.
I am unable to answer questions regarding childbirth.
Reply Date: 2016/08/01
More Info
Hello! Thank you for your questions regarding diabetes and blood sugar levels. Let's address each of your concerns in detail.
1. Blood Sugar Levels at Bedtime and Upon Waking: Your bedtime blood sugar levels of 90-100 mg/dL are generally considered normal and not low. A fasting blood sugar level of 110-120 mg/dL upon waking is slightly elevated, as normal fasting blood sugar levels should be below 100 mg/dL. It's important to monitor these levels consistently, as they can be influenced by various factors such as diet, physical activity, and stress. If you notice persistent elevations, it may be beneficial to consult with your healthcare provider for further evaluation and potential adjustments to your management plan.
2. Variability in Postprandial Blood Sugar Measurements: The fluctuations in your post-meal blood sugar readings (185, 156, and 201 mg/dL) can be attributed to several factors. Variability can occur due to differences in the timing of the measurements, the specific finger used for pricking, and even the blood flow to the fingers at the time of testing. Blood glucose meters can also have a margin of error, typically around 15%, which can lead to discrepancies in readings. It’s advisable to ensure that your meter is calibrated correctly and to use the same finger for consistency. If you continue to see significant variability, consider discussing this with your healthcare provider, who may recommend further testing or a different monitoring method.
3. Optimal Times for Self-Monitoring Blood Sugar: Self-monitoring of blood sugar is crucial for managing diabetes effectively. The best times to measure your blood sugar include:
- Fasting: First thing in the morning before eating.
- Pre-meal: About 30 minutes before meals to assess your baseline.
- Post-meal: 1-2 hours after eating to see how your body responds to food.
- Bedtime: To ensure your levels are stable before sleeping.
Monitoring at these times can provide a comprehensive view of your blood sugar patterns and help you make informed decisions about your diet and medication.
4. Genetics and Diabetes: Type 2 diabetes does have a genetic component, meaning that having a family history of diabetes can increase the likelihood of developing the condition. However, lifestyle factors such as diet, exercise, and weight management play a significant role in its development. Regarding your concern about having another child, many couples with one partner having diabetes can still have healthy pregnancies. It’s essential to manage your diabetes effectively before and during pregnancy to minimize risks for both you and your child. Consulting with your healthcare provider or a specialist in maternal-fetal medicine can provide you with tailored advice and support for a healthy pregnancy.
In summary, managing diabetes involves regular monitoring of blood sugar levels, understanding the factors that influence these levels, and maintaining a healthy lifestyle. It’s also important to communicate openly with your healthcare provider about your concerns, especially regarding family planning and genetic risks. With proper management, many individuals with diabetes lead healthy and fulfilling lives. If you have any further questions or need clarification, feel free to ask!
Similar Q&A
Understanding Blood Sugar Levels: Risks of Pre-Diabetes Explained
Hello: I recently had a health check-up, and my blood sugar level was 114 (normal range is 70-120). Although it is within the normal range, it is close to the upper limit. Should I be concerned that I might easily develop diabetes if this continues? Thank you for your response; I...
Dr. Xiao Yongxun reply Internal Medicine
Hello: 1. The risk factors for developing diabetes primarily include genetic predisposition and lifestyle factors such as diet and exercise. The genetic predisposition refers to having relatives, particularly blood relatives, who have diabetes, which increases our own risk of dev...[Read More] Understanding Blood Sugar Levels: Risks of Pre-Diabetes Explained
Understanding Diabetes Risk: Genetics, Lifestyle, and Family Health
Hello: My girlfriend's mother gave birth to her around the age of 31 and was diagnosed with diabetes around the age of 34. She had gestational diabetes during her pregnancy with her younger brother, who is now about 20 years old and has been confirmed to have type 2 diabetes...
Dr. Lai Hexian reply Family Medicine
Hello, first I will address your questions regarding the first, second, and fourth issues. For most diabetes patients, diabetes can be considered a disease caused by a combination of genetic factors and environmental influences, particularly in the case of type 2 diabetes. Theref...[Read More] Understanding Diabetes Risk: Genetics, Lifestyle, and Family Health
Understanding Diabetes: Key Questions About Diagnosis and Management
Hello Doctor: My son is 26 years old and has been attracting ants with his urine. He went to the clinic for a blood test, which showed a fasting blood glucose level of 266 mg/dL and a hemoglobin A1c of 10.58%. There is a family history of diabetes (both of my parents have diabete...
Dr. Xiao Yongxun reply Internal Medicine
Dear Miss Wang Su-Chen: 1. According to the diagnostic criteria for diabetes set by the American Diabetes Association, a. a fasting plasma glucose level ≥126 mg/dL after fasting for more than 8 hours, b. a 2-hour plasma glucose level ≥200 mg/dL during an oral glucose tolerance t...[Read More] Understanding Diabetes: Key Questions About Diagnosis and Management
Understanding Diabetes Genetics: Can You Prevent It with Diet?
Hello Doctor: My father has a genetic predisposition to diabetes, and he is currently managing it quite well at the age of 50. I would like to ask if I am at risk of developing diabetes as well. Should I be able to prevent it by paying attention to my diet? Thank you!
Dr. Hong Yuanbin reply Internal Medicine
Hello, diabetes is usually caused by multiple factors, with genetics being just one part of the equation. Additionally, diabetes often coexists with other metabolic syndromes such as hypertension and hyperlipidemia. It is recommended that you or your father regularly monitor bloo...[Read More] Understanding Diabetes Genetics: Can You Prevent It with Diet?
Related FAQ
(Internal Medicine)
Diabetes(Internal Medicine)
Blood Glucose Level(Internal Medicine)
Hemoglobin A1C(Internal Medicine)
Endocrine Disorder(Internal Medicine)
Diabetes(Family Medicine)
Obesity(Internal Medicine)
Cholesterol(Internal Medicine)
Diabetes(Nutrition)
G6Pd Deficiency(Internal Medicine)