Diabetes issues
In the past three weeks, my average blood glucose levels have been 80-90 in the morning, 80-90 before meals, 110-120 after meals, and over 90 before bed.
However, one day I had dinner at 9 PM, and when I checked my blood sugar at 11 PM, it suddenly spiked to 148.
Am I developing diabetes? The meal consisted of curry chicken rice and a coffee beverage.
Is this normal? It was just one day! My average before bed is in the 90s.
Weiwei, 30~39 year old female. Ask Date: 2021/09/30
Dr. Lin Wufu reply Internal Medicine
Hello, we define the standards for diabetes as a fasting blood glucose level of 126 mg/dL or a random blood glucose level exceeding 200 mg/dL.
Therefore, a postprandial level of 148 mg/dL does not reach the threshold for diabetes, but it does indicate that you may be in the prediabetic stage.
If you do not take care of your health, the likelihood of developing diabetes in the future is higher.
It is advisable to discuss this further with a family medicine or endocrinology specialist.
Appropriate weight loss or dietary adjustments can be very helpful!
Reply Date: 2021/09/30
More Info
Based on your description, it seems you are concerned about a single high blood sugar reading of 148 mg/dL taken two hours after a late dinner. To address your question, it is important to understand that a single elevated blood sugar reading does not automatically indicate diabetes. Diabetes is diagnosed based on a pattern of elevated blood sugar levels, not just one isolated measurement.
The American Diabetes Association (ADA) defines diabetes based on several criteria, including:
1. Fasting Plasma Glucose (FPG): A level of 126 mg/dL or higher after fasting for at least 8 hours.
2. Oral Glucose Tolerance Test (OGTT): A two-hour plasma glucose level of 200 mg/dL or higher during a glucose tolerance test.
3. Hemoglobin A1c (HbA1c): A level of 6.5% or higher.
4. Random Plasma Glucose: A level of 200 mg/dL or higher in a patient with classic symptoms of hyperglycemia or hyperglycemic crisis.
From your average readings over the past three weeks (morning 80-90 mg/dL, pre-meal 80-90 mg/dL, post-meal 110-120 mg/dL, and bedtime in the 90s), it appears that your blood sugar levels are generally well-controlled and within normal ranges. The reading of 148 mg/dL after a late meal could be attributed to several factors, including the timing of your meal, the type of food consumed, and your body's response to that meal.
In your case, you mentioned having curry chicken rice and a coffee drink for dinner. Foods high in carbohydrates, especially refined carbohydrates and sugars, can lead to a temporary spike in blood sugar levels. Curry chicken rice can be a substantial meal, and if it contained a significant amount of carbohydrates, it could explain the elevated reading. Additionally, caffeine in coffee can affect insulin sensitivity and may lead to higher blood sugar levels in some individuals.
It's also worth noting that blood sugar levels can fluctuate due to various factors, including stress, physical activity, hydration status, and even the time of day. A single reading of 148 mg/dL does not provide enough evidence to diagnose diabetes, especially when your other readings are consistently within normal ranges.
To further assess your risk for diabetes, consider the following:
1. Monitor Your Blood Sugar: Continue to monitor your blood sugar levels regularly, especially after meals, to identify any patterns or trends.
2. Dietary Choices: Pay attention to your diet. Aim for balanced meals that include a mix of carbohydrates, proteins, and healthy fats. Consider reducing the intake of high-sugar and high-carb foods, especially in the evening.
3. Consult a Healthcare Professional: If you have concerns about your blood sugar levels or risk for diabetes, it is advisable to consult with a healthcare provider. They may recommend further testing, such as an HbA1c test, to evaluate your average blood sugar levels over the past few months.
4. Lifestyle Factors: Engage in regular physical activity, maintain a healthy weight, and manage stress, as these factors can significantly impact blood sugar control.
In summary, while a single high reading can be concerning, it does not necessarily mean you have diabetes. Continue to monitor your blood sugar levels and consult with a healthcare professional for personalized advice and guidance.
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