Can You Take Lecithin While on Anticoagulant Medication? - Nutrition

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Can I supplement lecithin while taking Antithrombotic medication?


Hello, nutritionist.
A family member was previously diagnosed with carotid artery stenosis, and the doctor prescribed them a daily dose of clopidogrel.
They are currently following the doctor's instructions for medication and maintaining a light diet while being encouraged to exercise more.
I have heard that supplementing with lecithin can help clear blood vessels, so I would like to ask if it is safe for my family member to additionally take lecithin.
I have come across information online stating that lecithin or fish oil should not be consumed while on anticoagulants, and I am unsure if clopidogrel falls under that category.
I would appreciate your clarification on this matter.
Thank you very much!

A Zhen, 30~39 year old female. Ask Date: 2022/07/06

Dr. Cai Xiuwen reply Nutrition


Long-term use of anticoagulants requires monitoring for any abnormalities in coagulation function.
When anticoagulants are taken alongside other foods or medications that affect coagulation, potential interactions may occur, which can impact coagulation function.
Therefore, it is essential to be cautious.
If there are issues with high blood lipids, special attention should be paid to diet to avoid excessive intake of saturated fatty acids, such as those found in fatty meats, lard, and butter.
It is advisable to limit the consumption of baked goods and pastries.
Additionally, increasing dietary fiber intake from whole grains, vegetables, and fruits can provide fiber and vitamins, as well as phytochemicals that help protect blood vessels.
Opt for plant-based oils, such as sunflower oil and olive oil, and avoid excessive consumption of grilled, fried, and processed foods to reduce harmful substances that can affect blood vessels.
It is also important to drink sufficient water, ideally over 1800cc per day, to aid the body's metabolism.
Lecithin is found in natural foods, including eggs and legumes, and as long as it is consumed in moderation, it can be included as part of a regular diet without specific contraindications.
However, food supplements are meant to provide necessary nutrients and should not be used as a treatment.
Regarding medication use, it is still recommended to discuss your situation in detail with your physician for tailored advice and adjustments.
Wishing you safety and good health.

Reply Date: 2022/07/06

More Info


When considering the use of lecithin while on anticoagulant medication, such as the one your family member is taking (保栓通, which is likely a brand name for an anticoagulant), it is essential to understand the potential interactions and effects of both substances.

Lecithin is a fatty substance found in various foods, particularly in egg yolks and soybeans. It is often marketed as a dietary supplement with claims of promoting heart health and improving cholesterol levels. However, its role in blood coagulation and interaction with anticoagulants is not as straightforward.

Anticoagulants, like the one your family member is prescribed, work by inhibiting the blood's ability to clot. This is crucial for individuals with conditions such as carotid artery stenosis, where the risk of stroke is elevated due to narrowed blood vessels. The primary goal of anticoagulant therapy is to prevent blood clots from forming or growing larger.

The concern with combining lecithin and anticoagulants arises from the fact that lecithin can influence lipid metabolism and may have mild anticoagulant properties itself. While there is limited research specifically addressing the interaction between lecithin and anticoagulants, some studies suggest that high doses of lecithin could potentially affect blood clotting. Therefore, caution is warranted.

In general, it is advisable for individuals on anticoagulant therapy to consult their healthcare provider before adding any supplements, including lecithin. This is particularly important because the effects of dietary supplements can vary widely among individuals, and what may be safe for one person could pose risks for another, especially in the context of anticoagulation therapy.

If your family member is considering taking lecithin, it would be prudent to discuss this with their physician or a registered dietitian. They can provide personalized advice based on the individual's health status, the specific anticoagulant being used, and any other medications or supplements currently being taken.

In summary, while lecithin is generally considered safe for most people, its use in conjunction with anticoagulant medications should be approached with caution. The best course of action is to seek professional medical advice to ensure safety and efficacy in managing health conditions.

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