The joint of the left big toe is painful?
This morning, I suddenly experienced pain in the joint of my left big toe, which only hurts when I walk.
Recently, I have been consuming more meat (three slices of pork daily, which I am unsure if this is a lot), and I have also been eating a lot of ginger to self-treat my bronchitis since I haven't seen a doctor, aiming to keep my body warm.
Could this indicate a tendency towards gout?
Additionally, whenever my 45-kilogram daughter sits on my lap, I feel significant pain in my thigh bone, and I often have to ask her not to sit on my lap because of the discomfort.
If I do have gout, should I go to a large hospital for an examination or to a general internal medicine clinic? Currently, the minimum charge at large hospitals is 500 NTD, which is quite expensive, so I want to clarify this first.
Otherwise, I feel like I might be wasting my time at a large hospital, as was the case during my last visit when I was just checked for kidney issues.
Helen, 40~49 year old female. Ask Date: 2007/08/29
Dr. Zhou Lizhi reply Orthopedics
Gout is caused by abnormal metabolism of uric acid, leading to its deposition in the joints, resulting in inflammation and pain, most commonly occurring in the big toe joint.
Individuals can first have a blood test to check if their uric acid levels are normal (this can be done at a general clinic).
If the levels are too high, treatment is necessary, as preventing gout attacks is more important than treating them.
Reply Date: 2007/08/29
More Info
Joint pain in the big toe, especially when it occurs suddenly and is accompanied by tenderness, swelling, and pain during movement, can indeed be indicative of gout. Gout is a type of inflammatory arthritis that is caused by the accumulation of uric acid crystals in the joints. This condition often manifests as acute attacks of pain, redness, and swelling, particularly in the big toe, which is known as podagra.
Your recent dietary habits, particularly an increase in meat consumption, could contribute to elevated uric acid levels in your blood. Foods high in purines, such as red meat, organ meats, and certain seafood, can lead to increased uric acid production. Ginger, while often used for its anti-inflammatory properties, does not have a direct effect on uric acid levels but may help with overall inflammation.
It is also worth noting that family history can play a role in the likelihood of developing gout, but it is not the only factor. Even without a family history of gout, lifestyle choices, diet, and other health conditions can influence your risk.
Regarding your concern about the pain in your thigh when your daughter sits on your lap, this could be unrelated to gout. It may be due to pressure on the nerves or muscles in your thigh, or it could be a sign of other musculoskeletal issues. However, it is essential to differentiate between these two types of pain, as they may require different approaches to treatment.
If you suspect you have gout, it is advisable to seek medical attention. While you may be hesitant to visit a large hospital due to costs, you can consider visiting a general internal medicine clinic or a rheumatologist, who specializes in joint disorders. They can perform a physical examination and may order blood tests to check your uric acid levels. A joint aspiration (taking fluid from the joint) can also be performed to look for uric acid crystals, which would confirm a gout diagnosis.
In the meantime, you can take some steps to manage your symptoms. Reducing your intake of purine-rich foods, staying well-hydrated, and avoiding alcohol can help lower uric acid levels. Over-the-counter anti-inflammatory medications, such as ibuprofen, may provide temporary relief from pain and swelling.
In summary, while your symptoms do suggest a possibility of gout, a proper diagnosis from a healthcare professional is essential. They can guide you on the appropriate tests and treatments based on your specific situation. Remember, early intervention can help manage symptoms effectively and prevent future attacks.
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