Exclusive breastfeeding
Hello Dr.
Hsiao, I would like to ask about breastfeeding.
I am a mother who exclusively breastfeeds, and I recently read reports that babies who drink breast milk may lack iron and calcium, which makes me very worried.
My baby is now one year old; how long can I continue breastfeeding? Is it necessary to switch to formula for better health? My baby is eating solid foods well; should I have any tests done? What should I do? I have had conflicts with my in-laws over my decision to breastfeed.
Am I wrong to insist on breastfeeding?
Qingyu, 30~39 year old female. Ask Date: 2013/12/31
Dr. Xiao Kaiwen reply Pediatrics
The claim that breastfeeding leads to iron and calcium deficiencies is exaggerated and remains controversial.
I personally believe a more accurate statement is: breast milk is the best source of nutrition for normal newborns.
Full-term, healthy newborns should be breastfed as soon as possible after birth and exclusively breastfed until they are 4 to 6 months old.
At 4 to 6 months, complementary foods should be introduced (but not beyond 6 months).
It is recommended to continue breastfeeding until the age of 1.
Complementary foods are rich in iron and calcium, and if the infant is eating well, there should not be any issues with iron or calcium deficiencies.
Reply Date: 2013/12/31
More Info
Exclusive breastfeeding is a widely recommended practice for infants, particularly during the first six months of life. Breast milk provides all the necessary nutrients, including proteins, fats, vitamins, and minerals, that a growing baby needs during this critical period. However, as your baby reaches the age of one, it is essential to consider the nutritional adequacy of breast milk alone, particularly concerning iron and calcium.
Breast milk is rich in many nutrients, but it is relatively low in iron. While infants are born with a reserve of iron that typically lasts for the first six months, this reserve can become depleted as they grow. By the time your baby reaches six months, it is crucial to introduce iron-rich complementary foods, such as pureed meats, beans, and fortified cereals, to prevent iron deficiency anemia. The American Academy of Pediatrics (AAP) recommends that all breastfed infants receive an iron supplement starting at four months of age, especially if they are exclusively breastfed.
Calcium is another nutrient of concern. While breast milk does contain calcium, the amount may not be sufficient to meet the needs of a growing toddler, particularly if they are not consuming other calcium-rich foods. As your child transitions to solid foods, it is important to include dairy products (like yogurt and cheese), leafy greens, and fortified plant-based milk alternatives to ensure adequate calcium intake.
Regarding the duration of breastfeeding, the World Health Organization (WHO) recommends breastfeeding for up to two years or beyond, as long as both mother and child desire it. However, as your child grows, it is essential to introduce a variety of foods to ensure they receive a balanced diet. Formula milk can be a good option if you feel that your breast milk alone is not meeting your child's nutritional needs, especially concerning iron and calcium.
If you are concerned about your child's nutritional status, it may be beneficial to consult with a pediatrician or a registered dietitian. They can assess your child's growth and development, recommend appropriate dietary changes, and determine if any blood tests are necessary to check for iron deficiency or other nutritional concerns.
In terms of family dynamics, it is understandable that differing opinions on breastfeeding can lead to tension. It is essential to prioritize your child's health and well-being while also considering your own feelings and experiences as a mother. Breastfeeding is a personal choice, and there is no one-size-fits-all answer. What matters most is that your child receives adequate nutrition, whether through breast milk, formula, or a combination of both, along with a balanced diet of solid foods.
In summary, while exclusive breastfeeding is beneficial, it is crucial to introduce complementary foods rich in iron and calcium as your child grows. Continue to monitor your child's nutritional intake and consult with healthcare professionals if you have any concerns. Your commitment to breastfeeding is commendable, and finding a balance that works for you and your family is key to ensuring your child's health and happiness.
Similar Q&A
Breastfeeding and Nutritional Concerns for Toddlers: A Guide
Hello, doctor. I would like to ask for your advice. I am currently breastfeeding, and at home, I have a five-month-old baby and a three-year-old child. Due to the limited time for cooking, I can only prepare one type of meat and one type of vegetable (in large quantities) for eac...
Dr. Tang Weili reply Nutrition
Dear Nana: Thank you for your hard work! Preparing your own meals can make it easier to maintain a balanced diet. During the breastfeeding period, it's important to increase your intake of protein as well as various vitamins and minerals. If someone can assist with grocery s...[Read More] Breastfeeding and Nutritional Concerns for Toddlers: A Guide
Calcium and Iron Intake: Myths and Facts About Supplementation
After reading articles published by other users, I learned that the simultaneous intake of calcium and iron is not effective. However, there are commercially available milk powders that contain both "high iron and high calcium." Isn't that misleading?
Dr. Hu Yuqing reply Nutrition
Hello NONO: "High Iron, High Calcium" is a nutritional claim. Please refer to the Food Information Network at food.doh.gov.tw under Nutrition and You > Nutritional Labeling > Nutritional Claim Announcements http://www.doh.gov.tw/ufile/Doc/Regulations_on_Nutritiona...[Read More] Calcium and Iron Intake: Myths and Facts About Supplementation
The Calcium-Protein Battle: Understanding Osteoporosis Risks and Nutrition
I apologize for the intrusion. (I am currently serving at National Chiao Tung University) I have a question to ask. A colleague sent me an email, and I am unsure of its authenticity. Could Director Tang please respond? Thank you! The content is as follows: ----- Original Message ...
Dr. Tang Weili reply Nutrition
The causes of osteoporosis are complex. Approximately 1 in 3 women and 1 in 6 men will experience a hip fracture as they age. Women's bones are generally smaller and less dense than men's, and the decline in female hormones after menopause exacerbates bone loss. Consequ...[Read More] The Calcium-Protein Battle: Understanding Osteoporosis Risks and Nutrition
Essential Nutrients for Pregnant Women: What to Eat and Avoid
Hello, Vice Dean Chen: My wife has confirmed her pregnancy (first child). I checked online for dietary recommendations and found that it is usually advised to increase calcium and iron intake. However, my wife is extremely afraid of drinking milk; she vomits as soon as she drinks...
Dr. Chen Nengjin reply Obstetrics and Gynecology
Please refer to http://food.doh.gov.tw/english/health/health_4_2.htm and contact the hospital's nutrition department.[Read More] Essential Nutrients for Pregnant Women: What to Eat and Avoid
Related FAQ
(Pediatrics)
Infant Nutrition(Nutrition)
Thalassemia(Pediatrics)
Complementary Foods(Pediatrics)
Heart(Pediatrics)
Gastrointestinal(Pediatrics)
Pediatric Allergies(Pediatrics)
Pediatric Fever(Pediatrics)
Medical Report(Pediatrics)
Infant Growth(Pediatrics)