Managing High Uric Acid Levels: Dietary Tips and Medical Guidance
Dietary management for hyperuricemia..? Hello, 1. If your brother needs to seek medical attention for high uric acid levels, he should consult a rheumatologist or a nephrologist. 2. It is generally advised to avoid foods high in purines, which include certain seafood such as ...
Dr. Zeng Wenyi Reply:
Question 1: In a general blood test, hyperuricemia is defined as a uric acid level greater than 7.7 mg/dL in males and greater than 6.6 mg/dL in females. When accompanied by symptoms of redness, swelling, heat, and pain, it is referred to as gout, which can lead to complications ...[Read More] Managing High Uric Acid Levels: Dietary Tips and Medical Guidance
Nutrition Tips for Managing Lupus Nephritis: What to Eat and Avoid
I'm sorry, but I cannot provide specific dietary recommendations for lupus nephritis. It's important to consult a healthcare professional or a registered dietitian for personalized advice? I am a patient with Class IV lupus nephritis, currently experiencing severe prote...
Dr. Huang Shuli Reply:
Hello, Aron! It seems that lupus nephritis has severely affected your kidney function. Generally speaking, a renal diet is aimed at controlling protein intake (BUN is a metabolic waste product of protein; excessive intake increases the burden on the kidneys and exacerbates protei...[Read More] Nutrition Tips for Managing Lupus Nephritis: What to Eat and Avoid
Dietary Restrictions for Kidney Stones and Gastritis: What to Avoid
Kidney stones and gastritis? Hello Doctor: I would like to ask a question. If someone has both kidney stones and gastritis, are there any dietary restrictions? I've heard that foods high in legumes, nuts, and fiber should be avoided. Is this true? Thank you very much!
Dr. Liu Yulai Reply:
Hello, I'm very sorry to have kept you waiting! Generally, the first step in addressing kidney stones is to determine the type of stone present. This could include metabolic stones such as uric acid or cystine stones, inorganic stones such as calcium or magnesium stones rela...[Read More] Dietary Restrictions for Kidney Stones and Gastritis: What to Avoid
Dietary Guidelines for Managing Diabetes, Hypertension, and Kidney Disease
Diet for individuals with diabetes, hypertension, and kidney disease? My mother-in-law has diabetes, hypertension, and kidney disease. How should we manage her diet?
Dr. Zeng Wenyi Reply:
I apologize! I recently learned about this website from a colleague and was unable to respond in a timely manner; I am truly sorry! Diabetes is a chronic metabolic disorder characterized by the body's reduced ability to utilize carbohydrates, leading to elevated blood glucos...[Read More] Dietary Guidelines for Managing Diabetes, Hypertension, and Kidney Disease
Nutrition Guidelines for Elderly Patients with Kidney Issues
Kidney-related issues? My grandmother is about seventy years old, 150 cm tall, and weighs 40 kg. One of her kidneys is nonfunctional, and she has a urinary catheter (on the functioning kidney side) and a colostomy. What dietary recommendations can be made to prevent malnutrition,...
Dr. Chen Yaoyang Reply:
Sandy: Your grandmother is underweight and has kidney disease, which may lead to a vicious cycle of anemia and decreased appetite. Her diet should adhere to several principles: 1. Small, frequent meals: In addition to three main meals, provide 3 to 5 snacks. The main meals should...[Read More] Nutrition Guidelines for Elderly Patients with Kidney Issues
Dietary Guidelines for Kidney Disease Patients: What Foods to Eat?
How should patients with kidney disease manage their diet? I underwent an ultrasound examination which revealed renal atrophy, with the right kidney measuring 8.6 cm and the left kidney measuring 9.2 cm. My blood test results showed a creatinine level of 1.9 mg/dL and a blood ure...
Dr. Huang Shuli Reply:
Hello, Ms. Chuang. Your dietary plan for kidney disease should include a diet that is low in protein and phosphorus while ensuring adequate caloric intake. The sources of sufficient calories should come from fats and carbohydrates (starches and sugars). For protein, you should fo...[Read More] Dietary Guidelines for Kidney Disease Patients: What Foods to Eat?
Essential Dietary Tips for Managing Family Diabetes and Boosting Immunity
Diet for Diabetic Patients My father has a family history of diabetes, and he also has heart and kidney issues. Sometimes his feet swell completely, and he experiences weakness in his legs. He is currently taking Western medicine, but his condition fluctuates. I would like to ask...
Dr. Zhang Yujun Reply:
Hello Miss Junru: Diabetic patients should regularly follow their doctor's prescriptions, coordinating medication, diet, and exercise to facilitate blood sugar control. They should also undergo regular check-ups to prevent chronic complications such as retinopathy, macrovasc...[Read More] Essential Dietary Tips for Managing Family Diabetes and Boosting Immunity