Can you tell me how to eat to lose weight while also improving fatty liver?
Doctor, please help me.
Thank you.
I recently went to the hospital for a check-up, and the doctor said I have fatty liver and advised me to lose weight.
How should I eat? Are there things I should avoid? What can help me lose weight? I am 170 cm tall and weigh 84 kg.
How can I reduce my weight to 68 or 65 kg? Thank you.
Lu Dan, 20~29 year old female. Ask Date: 2003/11/14
Dr. Qi Minghua reply Nutrition
Hello: Your height is 170 cm, and your weight is 84 kg.
The ideal weight range is between 57 to 69 kg.
If you reduce your weight, the phenomenon of fatty liver will naturally improve.
As for how to lose weight, it depends on adjusting the total caloric intake of the food you eat each day.
By reducing your daily caloric intake by 500 calories compared to your usual intake, you can lose about half a kilogram per week, which amounts to 2 kilograms per month.
This does not mean that certain foods should be avoided or that you must eat more of specific foods; rather, as long as the total caloric intake is reduced, you can gradually lose weight.
If you want to lose weight correctly and healthily, you can consult with nutritionists at various hospitals for individual guidance, which will yield better results.
Reply Date: 2003/11/14
More Info
Managing fatty liver disease through diet and weight loss is a crucial step towards improving liver health and overall well-being. Given your current weight of 84 kg and your goal to reach between 65-68 kg, it’s essential to adopt a comprehensive approach that includes dietary changes, physical activity, and lifestyle modifications.
Dietary Recommendations
1. Balanced Nutrition: Focus on a well-balanced diet that includes a variety of food groups. Aim for a plate that consists of:
- Fruits and Vegetables: These should make up a significant portion of your meals. They are low in calories and high in fiber, vitamins, and minerals. Aim for at least 5 servings a day.
- Whole Grains: Choose whole grains like brown rice, quinoa, and whole wheat bread instead of refined grains. Whole grains are more nutritious and help keep you full longer.
- Lean Proteins: Incorporate sources of lean protein such as chicken, turkey, fish, beans, and legumes. These help in muscle maintenance and repair, especially when you are losing weight.
- Healthy Fats: Include sources of healthy fats like avocados, nuts, seeds, and olive oil while avoiding trans fats and limiting saturated fats found in fried foods and fatty cuts of meat.
2. Limit Sugar and Refined Carbohydrates: Reduce your intake of sugary foods and beverages, as well as refined carbohydrates like white bread, pastries, and sugary cereals. These can contribute to fat accumulation in the liver.
3. Portion Control: Be mindful of portion sizes. Eating smaller, more frequent meals can help manage hunger and prevent overeating.
4. Stay Hydrated: Drink plenty of water throughout the day. Avoid sugary drinks and limit alcohol consumption, as alcohol can exacerbate liver issues.
5. Monitor Caloric Intake: To lose weight, you need to create a caloric deficit, meaning you consume fewer calories than you burn. It may be helpful to track your food intake using an app or a food diary to stay accountable.
Physical Activity
In addition to dietary changes, incorporating regular physical activity is essential for weight loss and improving liver health. Aim for at least 150 minutes of moderate-intensity aerobic exercise each week, such as brisk walking, cycling, or swimming. Strength training exercises should also be included at least twice a week to build muscle mass, which can help increase your metabolism.
Lifestyle Modifications
1. Sleep: Ensure you get adequate sleep each night, as poor sleep can affect weight loss and liver health.
2. Stress Management: High stress can lead to unhealthy eating habits. Engage in stress-reducing activities such as yoga, meditation, or hobbies you enjoy.
3. Regular Check-ups: Keep in touch with your healthcare provider to monitor your liver health and discuss your weight loss progress.
Conclusion
Achieving your weight loss goal of 65-68 kg will take time and commitment, but with a structured approach to diet and lifestyle changes, it is definitely attainable. Remember that gradual weight loss (about 0.5 to 1 kg per week) is more sustainable and healthier than rapid weight loss. Consult with a registered dietitian or nutritionist who can provide personalized guidance based on your specific needs and health status. This professional support can be invaluable in helping you navigate your dietary changes and maintain motivation throughout your weight loss journey.
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