Eating 1.5 hours before a blood draw can affect the test results?
Hello Doctor, I had a blood test for biochemistry at 4 PM, and I ate something 1.5 hours prior (a meat floss rice ball and oat milk).
The results showed two abnormal values that made me very anxious: 1.
Glucose level: 154 (reference range: 60-109) 2.
eGFR: 78.14 (reference range: 90-120) (p.s.
Creatinine level: 0.9 is normal, and GPT, Na, K are all normal).
I would like to know if the eGFR value can be affected by eating before the blood draw? If it is known to be affected, then it would indicate normalcy; if not, does this mean my kidney function is declining at a young age? Is this a normal situation that occurs due to eating before the blood test, or is it a sign that my kidney function is indeed declining? Which department should I visit at the hospital? I'm feeling anxious.
Sha Sha, 30~39 year old female. Ask Date: 2012/09/27
Dr. Gao Qingyun reply Family Medicine
Dear Sasa,
Hello, the eGFR data is not affected by food intake prior to blood draw.
Whether there is renal dysfunction is determined based on a detailed medical history and physical examination, supplemented by appropriate laboratory test results, rather than solely relying on the eGFR test value.
If you have related questions, please discuss them with a physician at the Family Medicine or Nephrology outpatient clinic.
Wishing you peace and health,
Dr.
Gao Qingyun
Family Medicine Department
Taoyuan Hospital, Ministry of Health and Welfare
Reply Date: 2012/09/27
More Info
When it comes to blood tests, particularly those measuring glucose levels and estimated Glomerular Filtration Rate (eGFR), the timing and nature of food intake prior to the test can significantly influence the results. In your case, you consumed a meat-flavored rice ball and oat milk about 1.5 hours before your blood draw, which is crucial information for interpreting your results.
Impact of Food on Glucose Levels
Firstly, regarding your glucose level of 154 mg/dL, which is above the normal fasting range (60-109 mg/dL), it is important to understand that food intake directly affects blood glucose levels. After eating, especially carbohydrates, your blood sugar levels can rise significantly. The food you consumed likely contributed to this elevated glucose reading. In general, it is recommended to fast for at least 8 hours before a blood glucose test to obtain an accurate measurement of your baseline glucose levels. Since you ate shortly before the test, this could explain the high glucose reading.
eGFR and Food Intake
On the other hand, the eGFR value of 78.14 mL/min, which is below the normal reference range (90-120 mL/min), is a bit more complex. eGFR is primarily calculated based on serum creatinine levels, age, sex, and race, and it is a marker of kidney function. Importantly, eGFR is not significantly affected by recent food intake. Therefore, your eGFR result is likely reflective of your kidney function rather than the meal you had prior to the test.
Understanding Your Results
Given that your creatinine level is normal (0.9 mg/dL), it suggests that your kidneys are filtering waste effectively. However, the eGFR being below the normal range may warrant further investigation. It is essential to consider other factors such as hydration status, any underlying health conditions, and whether you have any symptoms related to kidney function.
Next Steps
1. Consult a Healthcare Provider: It would be prudent to discuss your results with a healthcare provider, preferably a nephrologist (kidney specialist) or a family medicine doctor. They can provide a comprehensive evaluation based on your medical history, physical examination, and possibly additional tests.
2. Follow-Up Testing: Your doctor may recommend follow-up tests to monitor your kidney function over time. This could include repeat blood tests, urine tests, or imaging studies if necessary.
3. Lifestyle Modifications: Regardless of the test results, it is beneficial to focus on a healthy lifestyle. This includes a balanced diet, regular physical activity, and maintaining a healthy weight, which can help manage blood sugar levels and support overall kidney health.
Conclusion
In summary, your elevated glucose level is likely influenced by your recent food intake, while the eGFR result may indicate a need for further evaluation of your kidney function. It is essential to address these concerns with a healthcare professional who can guide you through the next steps and help alleviate any fears you may have regarding your health. Remember, early detection and intervention can significantly improve health outcomes, so seeking medical advice is a wise decision.
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