Vitamin C effervescent tablets
Hello, nutritionist.
Recently, I have been taking effervescent vitamin C tablets, but someone told me that vitamin C, being an antioxidant, is prone to oxidation itself.
Therefore, it should not be consumed in a way that involves contact with water, and instead, it should be taken in capsules or other forms.
Is it true that due to its susceptibility to oxidation, certain methods of consumption should be avoided? Additionally, which method is better for absorption? Thank you!
Ke Ke, 10~19 year old female. Ask Date: 2015/10/15
Dr. Shi Guimei reply Nutrition
Dear Keke,
Hello! Vitamin C is indeed unstable and can be easily destroyed by light, heat, oxygen, alkalis, and metals such as iron.
It is also highly soluble in water.
Vitamin C effervescent tablets or capsules often contain high amounts of Vitamin C, which can lead to excessive intake.
The most common side effects of high doses of Vitamin C are gastrointestinal discomfort, and it may also be associated with kidney stones and urinary tract stones.
Vegetables and fruits are rich in Vitamin C, as well as dietary fiber, other vitamins, minerals, and valuable anti-cancer compounds.
Therefore, it is recommended to obtain Vitamin C from vegetables and fruits in the diet.
Wishing you health and happiness!
Sincerely,
Dietitian Shih Kuei-Mei
Director of the Nutrition Department, Taoyuan General Hospital, Ministry of Health and Welfare
Reply Date: 2015/10/15
More Info
Vitamin C, also known as ascorbic acid, is a vital nutrient with numerous health benefits, including its role as an antioxidant, its involvement in collagen synthesis, and its contribution to immune function. The question regarding the safety and absorption of Vitamin C effervescent tablets is quite relevant, especially considering the concerns about oxidation and the best methods of intake.
Firstly, it is important to understand that Vitamin C is indeed sensitive to various environmental factors, including light, heat, and oxygen. This sensitivity can lead to oxidation, which diminishes its effectiveness as an antioxidant. When Vitamin C is exposed to air and moisture, it can degrade, resulting in a loss of potency. This is particularly relevant for effervescent tablets, which dissolve in water and are exposed to both air and moisture during the process.
However, the effervescent form of Vitamin C can also offer certain advantages. When dissolved in water, the Vitamin C is readily available for absorption in the gastrointestinal tract. The effervescent reaction can enhance the solubility of the Vitamin C, potentially leading to better absorption compared to some solid forms like tablets or capsules. The rapid dissolution in water can facilitate quicker uptake by the body, which is beneficial for those who may have difficulty swallowing pills.
Regarding the concern about oxidation, while it is true that Vitamin C can oxidize when exposed to air, the process is not instantaneous. If the effervescent tablet is consumed shortly after dissolving in water, the benefits of the Vitamin C can still be realized. It is advisable to prepare the drink just before consumption to minimize the time the Vitamin C is exposed to air and light.
In terms of dosage, it is essential to adhere to recommended guidelines. High doses of Vitamin C can lead to gastrointestinal discomfort, including diarrhea and abdominal cramps. Moreover, excessive intake may be associated with an increased risk of kidney stones in susceptible individuals. Therefore, it is crucial to balance the intake of Vitamin C from supplements with dietary sources, such as fruits and vegetables, which provide not only Vitamin C but also other beneficial nutrients and fiber.
For individuals concerned about oxidation and absorption, there are alternative forms of Vitamin C available, including capsules and powders that can be mixed with water. These forms may offer a more stable option if oxidation is a significant concern. However, the key is to ensure that any form of Vitamin C consumed is stored properly, away from light and moisture, to maintain its potency.
In conclusion, Vitamin C effervescent tablets can be a safe and effective way to supplement this essential nutrient, provided they are consumed shortly after preparation. While oxidation is a valid concern, the benefits of improved absorption from the effervescent form can outweigh the potential downsides, especially when consumed fresh. As always, it is advisable to consult with a healthcare provider or a nutritionist to determine the most appropriate form and dosage of Vitamin C based on individual health needs and dietary habits.
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