Five-grain rice?
Hello, Director: I would like to ask you whether consuming whole grain rice (which includes brown rice, job's tears, mung beans, etc.) is better or worse for weight loss? How should I calculate the portion size when the rice is in its uncooked state? Additionally, during the weight loss period, there are times when I really crave certain foods.
Even if I try to shift my focus, I still keep thinking about them.
For example, fried chicken or hamburgers are major pitfalls for weight loss, but if I don't satisfy that craving, I keep thinking about it.
What should I do? Thank you for your guidance! I really appreciate it!
Jenny, 20~29 year old female. Ask Date: 2004/11/30
Dr. Shi Guimei reply Nutrition
Hello! Replacing white rice with multigrain rice is a better choice for individuals with diabetes, obesity, or those who prioritize health.
Multigrain rice contains more vitamins, minerals, and fiber compared to white rice, meaning it has a higher nutritional value and provides greater satiety.
A serving of cooked rice is approximately 50 grams, which is equivalent to 20 grams of uncooked rice (about 1/4 cup).
Therefore, 80 grams of uncooked rice can yield about 1 cup of cooked rice, equating to 4 servings of staple food.
Individuals looking to lose weight can enjoy a varied diet by understanding food classifications and substitutions, and knowing how to adjust their meals.
It is not necessary to eat the same foods repeatedly; otherwise, life would be quite dull! For instance, when you crave fried chicken, you can remove the skin (which includes the chicken skin and the fried batter) and adjust the portion of meat accordingly (a typical piece of fried chicken is roughly equivalent to 2 servings of meat).
Other food categories (such as staple foods, vegetables, and fruits) should still be consumed according to the designed portion sizes.
The same principle applies to hamburgers; however, there are many types of hamburgers with varying sizes and calorie counts.
The simplest choice is to select a single-layer, smaller hamburger (like a basic hamburger), which typically contains the equivalent of 2 servings of meat and 2 servings of staple food, requiring adjustments from your original meal plan.
Hamburger patties are often made from higher-fat cuts, so they should be consumed occasionally and not frequently.
Sincerely,
Shih Kuei-Mei, Director of the Nutrition Department, Taoyuan Hospital, Ministry of Health and Welfare.
Reply Date: 2004/11/30
More Info
When it comes to weight loss, incorporating brown rice mixed with various grains, such as barley, mung beans, and other whole grains, can be a beneficial choice. Brown rice and mixed grains are generally more nutritious than white rice due to their higher fiber content, vitamins, and minerals. The fiber in these grains can help you feel fuller for longer, which is crucial when trying to manage your weight. This increased satiety can lead to reduced overall calorie intake, making it easier to stick to a weight loss plan.
In terms of portion control, a common guideline is that 20 grams of uncooked rice typically equates to one serving of carbohydrates, which, when cooked, yields about 50 grams or roughly a quarter of a cup of cooked rice. Therefore, if you are using 80 grams of uncooked brown rice mixed with grains, you can expect to prepare about one cup of cooked rice, which would count as four servings of carbohydrates. This method of measuring can help you manage your portions effectively, ensuring you do not overconsume, which is essential for weight loss.
Now, regarding cravings for specific foods like fried chicken or hamburgers, it's important to acknowledge that cravings are a normal part of the dieting process. Instead of trying to completely suppress these cravings, which can lead to feelings of deprivation and potential binge eating, consider a few strategies:
1. Mindful Substitution: When you crave something like fried chicken, think about how you can modify it to make it healthier. For instance, you could remove the skin and opt for baked or grilled chicken instead of fried. This way, you still satisfy your craving without consuming excessive calories.
2. Portion Control: If you decide to indulge in a hamburger, choose a smaller, single-patty version rather than a double or triple. You can also remove some of the high-calorie toppings or sauces to reduce the overall calorie count.
3. Healthy Alternatives: Find healthier versions of your favorite foods. For example, you could make a homemade burger using lean ground turkey or chicken, whole-grain buns, and plenty of vegetables. This allows you to enjoy the flavors you love while still adhering to your weight loss goals.
4. Distraction Techniques: When cravings hit, try to distract yourself with activities that keep your mind and hands busy. This could include going for a walk, engaging in a hobby, or even drinking a glass of water. Sometimes, cravings can be mistaken for thirst or boredom.
5. Balanced Meals: Ensure that your meals are balanced with adequate protein, healthy fats, and fiber. This balance can help stabilize your blood sugar levels and reduce the likelihood of intense cravings later on.
6. Mindfulness and Acceptance: Acknowledge your cravings without judgment. Sometimes, simply recognizing that you are craving something can lessen its power over you. Allow yourself to enjoy a small portion of what you crave occasionally, as long as it fits within your overall dietary plan.
In conclusion, incorporating brown rice mixed with grains into your diet can be a healthy choice for weight loss, provided you manage your portions effectively. Additionally, addressing cravings with mindful substitutions and healthy alternatives can help you maintain your weight loss journey without feeling deprived. Remember, the key to successful weight management is balance and moderation, allowing you to enjoy your favorite foods while still making progress toward your goals.
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