Comminuted fracture
Hello, Dr.
Shi.
I have a comminuted fracture and would like to ask about dietary recommendations regarding what to avoid and what to eat (I have malabsorption issues).
I would also like to know how to choose calcium supplements sold at regular pharmacies.
Is there a certification mark from the Department of Health that I should look for? I bought a bottle at the pharmacy but couldn't find any certification mark on it, and this product was imported by an agent.
Thank you!
wei, 20~29 year old female. Ask Date: 2008/08/25
Dr. Shi Guimei reply Nutrition
Dear Wei,
During the recovery period, it is important to increase the intake of protein, calories, and calcium.
You can consume 2 cups of milk daily (each cup being 240cc), approximately 3 to 6 bowls of rice, 4 to 6 servings of meat, fish, eggs, and legumes (with 1 ounce of lean meat, 1 egg, and 100 grams of tofu each counting as one serving), 2 to 3 servings of fruit, and at least 3 plates of vegetables.
Foods rich in calcium include dairy products, soy products, small fish with bones, dried oysters, black sesame seeds, and seaweed.
Calcium supplements are classified as general food products and are self-regulated by manufacturers, so they do not require approval from the Department of Health.
Natural calcium powder typically contains calcium carbonate, and it is important to be aware of its quality control due to potential heavy metal contamination; synthetic calcium supplements have more stable compositions, commonly including calcium carbonate, calcium gluconate, calcium lactate, and calcium citrate.
Calcium citrate has a higher solubility and taking it before bedtime can extend the time for calcium absorption in the gastrointestinal tract.
Sincerely,
Dietitian Shih Kuei-Mei
Director of Nutrition Department, Taoyuan Hospital, Ministry of Health and Welfare
Reply Date: 2008/08/25
More Info
When dealing with osteoporotic fractures, especially after experiencing a comminuted fracture, dietary considerations become crucial for recovery. It is essential to focus on both the quality and quantity of nutrients consumed, particularly calcium and vitamin D, which play significant roles in bone health.
Dietary Recommendations
1. Calcium Intake: For individuals recovering from fractures, the recommended daily intake of calcium can range from 1,200 to 1,500 mg. This can be achieved through dietary sources such as:
- Dairy Products: Milk, yogurt, and cheese are excellent sources of calcium. Aim for at least two servings of dairy daily.
- Leafy Greens: Vegetables like kale, broccoli, and bok choy also provide calcium.
- Fish: Canned fish with bones, such as sardines and salmon, are rich in calcium.
- Fortified Foods: Some plant-based milks and juices are fortified with calcium.
- Nuts and Seeds: Almonds and sesame seeds (especially in the form of tahini) are good sources.
2. Vitamin D: This vitamin is crucial for calcium absorption. Sunlight exposure helps the body synthesize vitamin D, but dietary sources include:
- Fatty fish (like salmon and mackerel)
- Fortified dairy products
- Egg yolks
- Supplements, if necessary, especially in cases of limited sun exposure.
3. Protein: Adequate protein intake is vital for bone healing. Include lean meats, fish, eggs, legumes, and dairy in your diet.
4. Limit Certain Foods:
- Caffeine and Alcohol: Excessive consumption can lead to calcium loss. Limit coffee and alcohol intake.
- High-Sodium Foods: Processed foods can increase calcium excretion. Aim for a low-sodium diet.
- Oxalate-Rich Foods: Foods like spinach and rhubarb can inhibit calcium absorption, so consume them in moderation.
5. Hydration: Drink plenty of water to support overall health and kidney function, especially if you have a history of kidney stones.
Choosing Calcium Supplements
When it comes to selecting calcium supplements, it is important to consider the following:
1. Types of Calcium: Common forms include:
- Calcium Carbonate: Best absorbed when taken with food.
- Calcium Citrate: More easily absorbed and can be taken on an empty stomach, making it a good option for those with gastrointestinal issues.
2. Quality and Safety: Look for supplements that have been tested for quality. In the U.S., reputable brands often carry a seal from organizations like the United States Pharmacopeia (USP) or NSF International. These seals indicate that the product meets specific quality standards.
3. Dosage: Be mindful of the total calcium intake from both food and supplements to avoid exceeding the upper limit of 2,500 mg per day for adults, which can increase the risk of kidney stones.
4. Consultation with Healthcare Providers: Given your history of gastrointestinal absorption issues, it is advisable to consult with a healthcare provider or a registered dietitian before starting any new supplement. They can recommend specific products that are easier for you to absorb and monitor your overall calcium and vitamin D levels.
Conclusion
In summary, a well-balanced diet rich in calcium and vitamin D, combined with appropriate supplementation if necessary, is essential for recovery from osteoporotic fractures. Pay attention to the quality of supplements and consult healthcare professionals to tailor your dietary needs to your specific health conditions. By making informed dietary choices, you can support your bone health and enhance your recovery process.
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