Protein, Nutrition FAQ - Page 10

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Understanding Hydration and Dietary Concerns: Your Questions Answered

Hydration and dietary issues? Hello, I heard that one should not drink more than 200cc of water at a time and not exceed 1000cc in an hour. Does "at a time" refer to drinking it all in one go? I usually drink 700cc in an hour, but I sip it slowly. Is that a problem? Add...


Dr. Shi Guimei Reply:
Dear Xiang, Hello! It is generally recommended to consume about 2000 cc of fluids daily, or approximately 30 cc per kilogram of body weight. As for how much water to drink at a time, there are no specific guidelines; it can be based on your thirst level. If you are exercising vi...

[Read More] Understanding Hydration and Dietary Concerns: Your Questions Answered


Do Boiling Vegetables Reduce Phosphorus and Potassium for Dialysis Patients?

excuse me? My mother is a dialysis patient. Recently, a relative told me that phosphorus and potassium dissolve in water, so if we blanch vegetables in hot water before eating, we won't consume too much potassium and phosphorus. Is this true? Thank you.


Dr. Cai Xiuwen Reply:
Hello! Potassium ions dissolve in water, and for vegetables high in potassium, blanching can reduce potassium content. However, consuming too many high-potassium vegetables can still lead to excessive potassium intake. Other high-potassium fruits and nuts cannot be reduced by boi...

[Read More] Do Boiling Vegetables Reduce Phosphorus and Potassium for Dialysis Patients?


Can Raisins Help Raise Hemoglobin Levels for Anemia?

Eating raisins for anemia? Is eating raisins effective for anemia? My hemoglobin is 9.5, and I hope to raise it to 11 within two weeks. I want to apply for the military officer program for female soldiers.


Dr. Shi Guimei Reply:
Hello! Your hemoglobin level is only 9.5, and you should first have a physician examine and treat you to quickly resolve your issue, as there are many potential causes for low hemoglobin. Dietary changes typically take a longer time to show effects; relying solely on raisins will...

[Read More] Can Raisins Help Raise Hemoglobin Levels for Anemia?


Are Canned Nutritional Supplements Safe for Long-Term Use in Seniors?

Canned nutritional foods Hello Director Huang, I would like to ask if commercially available nutritional supplements, such as Complete Nutrition, are suitable for long-term use by a 70-year-old elderly person. My father is older and has a poor appetite, often relying on these sup...


Dr. Huang Yuru Reply:
Hello, for elderly individuals who experience a short-term decrease in appetite or consume insufficient meals, it is advisable to use nutritional supplements to replace 1-2 meals. However, it is not recommended to completely substitute natural food with these products, as canned ...

[Read More] Are Canned Nutritional Supplements Safe for Long-Term Use in Seniors?


How to Improve Nutrition for Low Blood Pressure and Protein Levels

Low blood pressure and low protein levels? My husband has been on dialysis for over 20 years and has contracted hepatitis C due to dialysis-related infections. He also suffers from hepatic encephalopathy. Two years ago, he was diagnosed with metastatic liver tumors. Last month, h...


Dr. Cai Xiuwen Reply:
Hello! Based on your description, if the blood pressure is low, it is likely that the current digestive condition is poor. If your husband is in the intensive care unit, there should be a dietitian available for consultation. I recommend that you ask the hospital's dietitian...

[Read More] How to Improve Nutrition for Low Blood Pressure and Protein Levels


Understanding Rice, Blood Sugar, and Nutritional Choices for Health

White rice, blood sugar, and Chinese yam with egg and honey syrup? Hello Ms. Liu, 1) I usually eat one and a half bowls of rice during lunch and dinner. However, my family (siblings) says that I eat too much and that at my age, one bowl is sufficient. They are concerned that ric...


Dr. Liu Qiaoyun Reply:
Hello: Thank you for your concern and serious attitude towards nutrition. Your family is also very concerned about your health. Here are a few points for your consideration: 1. Are your height and weight within a reasonable range? Additionally, are your basic health check param...

[Read More] Understanding Rice, Blood Sugar, and Nutritional Choices for Health


Understanding the Link Between Dairy Products and Ulcerative Colitis

Whey protein Hello: My ulcerative colitis has relapsed, and I read in the patient handbook that in addition to a low-residue diet, I should avoid milk and all dairy products. I would like to ask about the relationship between milk, dairy products, and ulcerative colitis, and why ...


Dr. Xie Peiru Reply:
Dear Ms. Hsiao, Ulcerative colitis is a challenging condition, and I commend you for your efforts. In response to your questions: 1. Milk and dairy products are high-fiber foods, and it is recommended that you avoid them. 2. Is whey protein considered a dairy product? Whey prot...

[Read More] Understanding the Link Between Dairy Products and Ulcerative Colitis


Understanding Creamer: Trans Fats and Saturated Fat Concerns

Inquire about creamers? Three-in-one coffee contains creamer, and while the trans fat is listed as 0, does that mean the creamer's trans fat is definitely 0? Additionally, what are the potential negative effects of consuming saturated fat from creamer? Thank you. Wishing you...


Dr. Huang Yuru Reply:
According to the regulations of the Department of Health, a trans fat content of no more than 0.3% can be labeled as "0." In other words, consuming 100 milliliters of canned coffee labeled as "0 trans fat" may actually result in an intake of 0 to 3 grams of tr...

[Read More] Understanding Creamer: Trans Fats and Saturated Fat Concerns


Comparing Nutritional Value: Chicken, Pork, Beef, and Lamb Explained

Chicken, pork, beef, and lamb? Hello, Doctor. I have some questions I would like to ask. Since I don't exercise much and I really enjoy eating meat, I came across an article online that mentioned lamb is the best among red meats because it has lower calories than beef but hi...


Dr. Shi Guimei Reply:
Hello! In nutrition, meats include legumes and their products, fish, poultry (such as chicken, duck, and goose), and various meats from pigs, cows, and sheep, as well as eggs, all of which are rich in protein. A balanced diet is essential, especially since there is a common issue...

[Read More] Comparing Nutritional Value: Chicken, Pork, Beef, and Lamb Explained


Understanding Dietary Needs for Binge Eating and Anemia Management

Dietary issues The doctor mentioned that for binge eating syndrome, it's important to choose high-protein foods with moderate fat content. How much is considered moderate fat? For example, how much meat can be consumed in one meal? Additionally, if someone has anemia, friend...


Dr. Cai Xiuwen Reply:
Hello, A-Jin! Generally speaking, it is important to first determine your caloric needs before calculating your daily fat intake. For an intake of 1800 calories, fat should comprise about 30%, which amounts to approximately 60 grams. After accounting for five servings of protein ...

[Read More] Understanding Dietary Needs for Binge Eating and Anemia Management


Post-Heart Surgery Nutrition: Essential Dietary Tips for Recovery

Diet After Heart Surgery Hello, Nutritionist: My father has recently scheduled surgery for pericardiectomy (due to chronic pericarditis and pericardial calcification). How should we adjust his diet, and what should he eat during the postoperative period to supplement his nutritio...


Dr. Liu Qiaoyun Reply:
Hui: Hello, after your father's surgery, his diet can slightly increase in protein. The caloric intake should be based on his original weight; if he is overweight, do not increase the calories. If he has recently lost weight, you can increase the caloric intake a bit. Sea ba...

[Read More] Post-Heart Surgery Nutrition: Essential Dietary Tips for Recovery


Diet Tips for Chronic Kidney Disease: How to Preserve GFR Levels

Diet for Chronic Kidney Disease Hello, Dietitian Tsai! I am a stage 3B chronic kidney disease patient, with a GFR of only 37. How should I adjust my diet to prevent further decline in my GFR? Are there any cookbooks available for kidney disease diets that you would recommend? Tha...


Dr. Cai Xiuwen Reply:
Hello Mr. Tsai! When it comes to kidney disease, it is essential to first identify the underlying causes of your kidney deterioration in order to effectively manage it. This includes monitoring blood sugar, blood lipids, blood pressure, and uric acid levels. In terms of diet, asi...

[Read More] Diet Tips for Chronic Kidney Disease: How to Preserve GFR Levels


Foods to Avoid and Embrace for Hormonal Balance and Brain Health

Regarding lecithin and phytoestrogenic foods? Hello, I am a college entrance exam candidate. Recently, I was diagnosed with fibrocystic breast changes in both breasts, and my doctor advised me to avoid foods that contain estrogen. However, I found that many foods, such as soybean...


Dr. Shi Guimei Reply:
Dear Xiaoya, Hello! Soybeans contain isoflavones, which function similarly to female estrogen and are therefore referred to as phytoestrogens. Their most unique characteristic is that they can act as both "antagonists" and "weak agonists" of female hormones. ...

[Read More] Foods to Avoid and Embrace for Hormonal Balance and Brain Health


Nutritional Support for Breast Cancer Patients: Food and Supplements Guide

Health supplements Hello, Dietitian. My colleague underwent a mastectomy and reconstruction surgery last week due to stage II breast cancer. She will also need chemotherapy afterward. We are planning to visit her in the hospital and are unsure what types of food or supplements wo...


Dr. Xie Huimin Reply:
Dear Terri, cancer patients should assess their nutritional status and eating habits to determine the appropriate supplementation method. High-protein powders like protein supplements are acceptable. If the patient's intake is poor, nutritional drinks like Ensure can be prov...

[Read More] Nutritional Support for Breast Cancer Patients: Food and Supplements Guide


Managing Gestational Diabetes and Hypertension During Pregnancy

Gestational diabetes and hypertension? Hello, nutritionist. I am currently 32 weeks pregnant and have been diagnosed with gestational diabetes with blood sugar levels of 75/193/157/153 and hypertension at 145/95. What should I eat that would be best for both me and my baby? I hav...


Dr. Cai Xiuwen Reply:
Hello! I am not sure about your current eating situation, but based on your current blood sugar and blood pressure levels, dietary and exercise adjustments are necessary. Here are the recommendations: 1. Your current caloric requirement is calculated as follows: 69 kg * 30 calor...

[Read More] Managing Gestational Diabetes and Hypertension During Pregnancy


Natural Remedies for Healing Arm Injuries: Foods to Consider

Is there any natural food ingredient that can be used for "repairing" after an impact to the right arm? Hello, nutritionist: My right arm was accidentally injured by a "metal object" some time ago. After a period of treatment, the pain has significantly improv...


Dr. Cai Xiuwen Reply:
Hello~ During the wound healing period, a high-protein diet can aid in wound repair. However, once the wound has healed, there is currently no literature suggesting specific nutrients related to pain from weather changes. It is recommended to maintain a balanced diet. If necessar...

[Read More] Natural Remedies for Healing Arm Injuries: Foods to Consider


Healthy Snack Options for Weight Gain and Digestive Issues

Weight-gain snacks Dear Director Shi, I have been experiencing weight loss, bloating, and diarrhea. I also find that consuming sweets often leads to acid reflux. My lower extremities, particularly the soles of my feet, frequently swell, although my kidney function is normal. I h...


Dr. Shi Guimei Reply:
Dear An-An, Hello! Based on the situation you described, I recommend that you consult a gastroenterologist. Currently, you should avoid consuming sweets, greasy foods, fried foods, rich broths, and vegetables high in coarse fiber (such as bamboo shoots and celery), as well as fr...

[Read More] Healthy Snack Options for Weight Gain and Digestive Issues


Nutrition Tips for Managing Cholesterol and Uric Acid Levels

excuse me? With a height of 177 cm and a weight of 78 kg, and having a regular exercise routine, your recent health check shows a cholesterol level of 132 mg/dL and a uric acid level of 8.2 mg/dL. Given your family history of kidney disease, it is important to pay attention to yo...


Dr. Cai Xiuwen Reply:
Hello! Your current BMI is 24.8, which is within the standard weight range. Given your family history of kidney disease, it is important to understand the underlying causes of the kidney condition. If the kidney disease is secondary, treatment should focus on the underlying cause...

[Read More] Nutrition Tips for Managing Cholesterol and Uric Acid Levels


The Health Benefits of Consuming Pig Blood: A Nutritional Perspective

Benefits of consuming pig's blood? Hello, Director Huang. I found this information online and would like to confirm it with you, thank you! It has been measured that every 100 grams of pig blood contains 19 grams of protein, which is higher than the protein content in beef, ...


Dr. Huang Yuru Reply:
It is recommended to maintain a balanced diet. Pork blood is rich in iron and other nutrients and trace minerals, making it a suitable option for older adults. However, excessive consumption may lead to elevated cholesterol levels, so individuals with dyslipidemia should be cauti...

[Read More] The Health Benefits of Consuming Pig Blood: A Nutritional Perspective


Effective Strategies for Healthy Weight Gain: A Comprehensive Guide

Hello! How can I gain weight? Hello, Director Shi. This issue has been troubling me for a long time. Since the second grade of elementary school, I have never been overweight because I experienced severe enteritis that required hospitalization. Since then, my weight and body comp...


Dr. Shi Guimei Reply:
Hello! According to the latest daily dietary guidelines from the Department of Health, it is recommended to consume six major food groups in the following amounts: 1. Grains and tubers (e.g., rice) should be consumed in amounts of 1.5 to 4 bowls daily. 2. Legumes, fish, meat, a...

[Read More] Effective Strategies for Healthy Weight Gain: A Comprehensive Guide


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